Lead Chef, FT Nutritional Services - $5000 Sign-on Bonus
Holy Cross
Job Info
Employment Type:
Full time
Shift:
Rotating Shift
Description:
- Produces assigned items without direct supervision.
- Performs advance preparation in accordance with written or verbal instructions from the Operations Manager.
- Stores leftover food in accordance with approved sanitation practices.
- Keeps work area clean on an ongoing basis using Infection Control procedures and in accordance with Broward County Health Department.
- Assist with catering of special functions.
- Performs other job-related duties within job scope as requested by supervisor
Minimum Qualifications:
High school diploma or GED
1-5 years experience
Our Commitment to Diversity and Inclusion
Trinity Health is a family of 115,000 colleagues and nearly 26,000 physicians and clinicians across 25 states. Because we serve diverse populations, our colleagues are trained to recognize the cultural beliefs, values, traditions, language preferences, and health practices of the communities that we serve and to apply that knowledge to produce positive health outcomes. We also recognize that each of us has a different way of thinking and perceiving our world and that these differences often lead to innovative solutions.
Our dedication to diversity includes a unified workforce (through training and education, recruitment, retention, and development), commitment and accountability, communication, community partnerships, and supplier diversity.
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