Server Assistant
Drive Shack

Job Info

Drive Shack is where players of every slice or fade can kick back, kick it up, or kick aside everything they know about the game. It’s where you can play the game your way, with your friends, the kids, or just with a couple of beers. It’s the place where fun is bound to happen, no matter your drive.

Drive Shack is an entertainment company that combines golf, competition, dining, and fun. Those who want to enjoy the facility, but not play, can spectate from one of Drive Shack’s bar and restaurant areas, or spend time in the game lounge. Drive Shack is poised to become the go-to entertainment outlet for golfers and non-golfers alike.

The purpose of a Food and Beverage Service Support (Runners and Bussers) is to ensure the accurate and timely delivery of food and beverages to our guests, as well as present food with enthusiasm, patience, and personality.

THE ROLE

• Deliver the correct dishes and drinks to guests with professionalism, urgency, and accuracy

• Coordinate efforts together with kitchen, service staff, and supervisors/management

• Follow all safe work practices and requirements; immediately inform your supervisor if you see a hazard

• Deliver all needed items to ensure a quality dining experience, and assist guests as needed

• Maintain cleanliness around the restaurant and the kitchen, bus tables, and help deliver and/or breakdown dishes to be washed

• Clear and re-set tables and bays according to established procedures

• Stock and maintain adequate supply of ice and other needed items to all service stations

• Perform other duties as requested by management

QUALIFICATIONS & SKILLS

• Must be of legal age to work in the state of Florida (in the service of alcoholic beverages, where applicable)

• Must be friendly, outgoing, and able to work in a fast-paced, high energy environment

• Must be able to pull and lift objects greater than 35 pounds and exert up to 50 pounds of force on occasion

• Active listening and communication skills

• Work schedule varies and will include working on days, nights, holidays, and weekends and requires standing and/or walking for extended periods both indoors and outdoors

• Organizational, teamwork, and multi-tasking skills a must

• Six months (or more) experience as a busser or runner in some aspect of the food and beverage industry preferred but not required

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